Crumbed Cauliflower Steaks

medicalmedium.com

Yoko

subheading: Chickpea crumb:

1 cup dried chickpeas, soaked overnight or 2 cans of chickpeas, drained

1 tsp garlic powder

1 tsp dried thyme or oregano

½ tsp paprika

½ tsp sea salt (optional)

subheading: Cauliflower:

1 large or 2 small heads of cauliflower

1 ⅓ cup cassava flour

1 ⅓ cup water, more if needed

1 tsp sea salt (optional)

4 to 6 cups leafy greens, to serve

2 to 3 tbsp chopped parsley, to serve

subheading: Mushroom gravy:

1 small onion finely chopped (about 1 cup)

3 cups chopped mushrooms (about 8 oz)

½ tsp garlic powder

2 cups vegetable broth or Healing Broth

1 tbsp coconut aminos (optional)

1 cup cold unsweetened almond milk (or substitute more vegetable broth if you prefer a fat-free option)

4 tbsp arrowroot starch

½ tsp sea salt (optional)

Directions at medicalmedium.com

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