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Ingredients
  • 2 tbsp yellow mustard
  • subheading: Dry Rub Seasoning:
  • ¼ cup smoked paprika
  • ¼ cup brown sugar
  • ¼ cup chili powder
  • ¼ cup ground black pepper
  • 1 tbsp dry mustard powder
  • 1 tbsp cayenne pepper
  • 1 tbsp kosher salt
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