Strawberry Banana Baked Oatmeal

inspiredtaste.net

Sara Hansen

2 cups (175 grams) old fashioned rolled oats

⅓ cup (70 grams) light brown sugar

1 teaspoon baking powder

1 tablespoon grated orange zest

1 teaspoon Chinese five spice or substitute cinnamon

½ teaspoon fine sea salt

½ cup (55 grams) walnuts, chopped

6 ounces strawberries, sliced

⅓ cup (60 grams) semi-sweet chocolate chips

2 cups (470 ml) milk, dairy or non-dairy

1 large egg, see notes for egg-free version

3 tablespoons butter, melted (substitute melted coconut oil)

2 teaspoons vanilla extract

1 ripe banana, peeled and cut into ½-inch slices

Directions at inspiredtaste.net

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