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Thermomix Individual Carrot Cakes
Ingredients
  • 2 tbsp flaxseeds
  • 60g water
  • 500g carrots, quartered (approx. 4 carrots)
  • 250g plain flour (use gluten-free flour for gluten-free option)
  • 200g brown sugar
  • 160g light-flavoured extra-virgin olive oil
  • 3 tsp mixed spice
  • 2 tsp baking powder
  • ⅓ tsp bicarbonate of soda
  • ¼ tsp fine salt
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