https://www.copymethat.com/r/Fn2KUpoSo/sichuan-steak-au-poivre-with-scallion-ma/
33641117
14qeuYi
Fn2KUpoSo
2024-10-12 20:19:05
Sichuan Steak Au Poivre with Scallion Mashed Potatoes
loading...
X
Ingredients
- subheading: Potatoes:
- 1 ½ pounds Yukon gold potatoes, about 5 potatoes
- 2 large cloves garlic
- Salt
- 1 cup half-n-half or whole milk
- 3 tablespoons butter
- 1 bunch scallions, 5 to 6
- White pepper
- subheading: Sichuan Steak au Poivre:
- About 2 teaspoons Sichuan peppercorns
- 1 tablespoon black peppercorns
- 4 steaks (6 to 7 ounces) beef tenderloin filet, each about 1 ¼ inches thick
- Kosher salt
- 2 shallots
- 1 inch ginger root
- 2 cloves garlic
- subheading: EVOO:
- 3 tablespoons butter
- About ¼ cup Shaoxing Chinese sherry or 2 tablespoons cognac or brandy
- 1 cup beef bone broth or stock
- ¼ to ⅓ cup creme fraiche
- Upland cress or watercress, to serve
Steps
Directions at foodnetwork.com
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!