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Ingredients
  • 2 cans cream of chicken soup
  • 2 cubes of chicken bouillon
  • 4 cans of water
  • flour and water for thickening
  • 2 cans cooked chicken (can use rotisserie chicken, diced)
  • 6 c hot cooked rice (can be Minute Rice)
  • 10 oz frozen peas, heated
  • 1 can pineapple tidbits
  • tomatoes, diced
  • green onions, sliced
  • slivered almonds or cashews
  • Chinese noodles
  • shredded cheese
  • french fried onions
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