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Ingredients
  • 4 cups penne pasta
  • 1 pound ground beef
  • ½ pound pork sausage
  • 4 ounces pepperoni
  • ½ green bell pepper , chopped
  • 1 small onion , chopped
  • ½ cup freshly grated parmesan cheese
  • 1 teaspoon dried oregano leaves
  • 2 cloves garlic , minced
  • 1 can sliced mushrooms (optional)
  • 1 small can sliced olives
  • 24 ounce jar marinara pasta sauce (homemade pizza sauce*)
  • 1 to 2 cups shredded mozzarella cheese
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