https://www.copymethat.com/r/FjCT6xgty/scallion-and-chive-flatbread/
129311350
WT8Ik6J
FjCT6xgty
2024-10-06 18:20:40
Scallion and Chive Flatbread
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Ingredients
- 3½ cups (420g) all-purpose flour
- 1 tablespoon granulated sugar
- 2 teaspoons instant yeast
- 1 teaspoon fine sea salt
- ½ teaspoon freshly ground black pepper
- 1¼ cups (282g) warm water, or as needed
- 3 tablespoons extra-virgin olive oil, plus more for greasing pan
- 3 tablespoons unsalted butter, melted
- ⅓ cup (about 15g) finely grated Parmesan cheese
- 1 bunch (about 135g) scallions, ends trimmed
- ½ bunch (about 25g) fresh chives
- Flaky sea salt, as needed for finishing
- Edible flowers (optional), for finishing
Steps
Directions at purewow.com
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