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Ingredients
  • ⅛ teaspoon salt
  • ⅛ teaspoon garlic powder
  • ⅛ teaspoon onion powder
  • ⅛ teaspoon crushed red pepper flakes
  • ¼ teaspoon ground black pepper
  • ¾ teaspoon freshly grated lemon zest (you need about ¼ of a large lemon for that)
  • 2 tablespoons unseasoned panko bread crumbs
  • 1 tablespoon plus 1 teaspoon mild olive oil, divided
  • 8 ounces boneless, skinless chicken breast
  • fresh lemon juice, to taste
Steps
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