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Baked Banana-Nut Oatmeal Cups
Ingredients
  • 3 cups rolled oats (see Tip)
  • 1 ½ cups low-fat milk
  • 2 ripe bananas, mashed (about ¾ cup)
  • ⅓ cup packed brown sugar
  • 2 large eggs, lightly beaten
  • 1 teaspoon baking powder
  • 1 teaspoon ground cinnamon
  • 1 teaspoon vanilla extract
  • ½ teaspoon salt
  • ½ cup toasted chopped pecans
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