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Dad's Leftover Turkey Pot Pie
Ingredients
  • 2 cups frozen peas and carrots
  • 2 cups frozen green beans
  • 1 cup sliced celery
  • ⅔ cup butter
  • ⅔ cup diced onion
  • ⅔ cup all-purpose flour
  • 1 teaspoon salt
  • 1 teaspoon ground black pepper
  • ½ teaspoon celery seed
  • ½ teaspoon onion powder
  • ½ teaspoon Italian seasoning
  • 1 ¾ cups chicken broth
  • 1 ⅓ cups milk
  • 4 cups cubed leftover cooked turkey
  • 2 (14.1 ounce) packages pastry for a 9-inch double-crust pie
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