https://www.copymethat.com/r/FL4p1jW7h/hokkaido-milk-bread/
69980864
yoYYksd
FL4p1jW7h
2024-10-08 07:22:12
Hokkaido Milk Bread
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Ingredients
- subheading: For the tangzhong:
- 6 tablespoons water
- 2 tablespoons bread flour
- subheading: For the rest:
- ¼ cup whole milk
- 1 ½ teaspoons active dry yeast
- 2 ½ cups (about 320 grams) bread flour, plus up to ¼ cup (30 grams) more
- 1 teaspoon salt
- ¼ cup sugar
- ¼ cup heavy whipping cream
- 1 tablespoon sweetened condensed milk or milk powder (optional)
- 2 eggs, 1 for the dough and 1 for the egg wash
- 2 tablespoons butter, softened
- 1 splash milk or water, for the egg wash
Steps
Directions at food52.com
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