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Nice at Christmas - or bake in 2 loaf pans for tea
Ingredients
  • 1 pound walnuts (4 ½ cups)
  • 1 pound pecans (4 ½ cups)
  • 3 ½  cups sifted flour
  • 2 teaspoons double acting baking powder
  • ½ teaspoon mace (substitute nutmeg if you don't have mace)
  • ¼ teaspoon salt
  • ¾ cup milk
  • ¼ cup brandy
  • ¾ pound butter (1 ½ cups), room temperature
  • 2 cups sugar
  • 6 eggs, room temperature
  • extra brandy for the finished cake
Note: Ingredients may have been altered from the original.
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