https://www.copymethat.com/r/F9AzCmcaD/banana-pudding-cheesecake/
110877221
nv7m0gw
F9AzCmcaD
2024-09-20 09:49:56
Banana Pudding Cheesecake
loading...
X
Ingredients
- subheading: NILLA WAFER CRUST:
- 3 cups whole Nilla wafers crushed (180 grams; 1 ⅔ cups crushed)
- ¼ cup granulated sugar (50 grams)
- 5 tablespoons unsalted butter melted and slightly cooled (70 grams)
- subheading: BANANA PUDDING CHEESECAKE FILLING:
- 32 ounces brick-style cream cheese softened to room temperature (4 blocks; 905 grams)
- 1 cup mashed ripe banana (2 large ripe fresh bananas; 250 grams)
- ½ cup full-fat sour cream room temperature (115 grams)
- 1 cup granulated sugar (200 grams)
- 1 (3.4 oz) box dry instant banana cream pudding mix (NOT cook & serve)
- 1 teaspoon pure vanilla extract
- 4 large eggs at room temperature
- subheading: OPTIONAL TOPPINGS:
- 2 cups whipped cream or whipped topping ( homemade or store-bought)
- 1 to 2 bananas sliced
- 10 to 20 Nilla wafers
Steps
Directions at livewellbakeoften.com
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!