https://www.copymethat.com/r/F3iKP8lKJ/classic-tiramisu/
105403134
l6lMnCP
F3iKP8lKJ
2024-11-01 13:36:27
Classic Tiramisù
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Ingredients
- subheading: For the Cream:
- 4 large egg yolks
- ½ cup/100 grams granulated sugar, divided
- ¾ cup heavy cream
- 1 cup/227 grams mascarpone (8 ounces)
- subheading: For the Assembly:
- 1¾ cups good espresso or very strong coffee
- 2 tablespoons rum or cognac
- 2 tablespoons unsweetened cocoa powder
- About 24 ladyfingers (from one 7-ounce/200-gram package)
- 1 to 2 ounces bittersweet chocolate, for shaving (optional)
Steps
Directions at cooking.nytimes.com
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