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Christmas Fruit Cake in the Slow Cooker
Ingredients
  • 1kg mixed fruit ( sunbeam brand )
  • 185 gram butter ( not Marg )
  • ⅓ cup rum
  • ⅓ water
  • 100 gram slivered almonds
  • ½ teaspoon mixed spice ( or to your taste )
  • 1.5 Tablespoon golden syrup
  • 165 gram firmly packed brown sugar
  • 3 eggs ( lightly whisked )
  • 1 ¼ cups plain flour
  • ¼ cup self raising flour
  • ½ teaspoon bicarbonate soda
Steps
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