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Ingredients
  • 2 teaspoons unsalted butter
  • 2 medium onions, peeled and thinly sliced
  • 2 tablespoons sweet Hungarian paprika
  • 1 teaspoon caraway seeds
  • 1 pound beef stewing meat, trimmed and cut into 1-inch cubes
  • ¼ cup all-purpose flour
  • 2 cups beef broth, homemade or low-sodium canned
  • 1 tablespoon fresh lemon juice
  • 2 teaspoons salt, plus more to taste
  • ¼ teaspoon freshly ground pepper
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