Easy Ground Pork Stir Fry

frugalnutrition.com

WKremer

1 cup uncooked brown rice

½ pound ground pork or beef (or turkey, or chicken - any ground meat will do!)

1.5 cups mushrooms, cut into chunks or slices

½ medium onion, sliced into wedges

1 cup carrots, julienned, or cut into match sticks (I used a julienne peeler)

3 Tablespoons grated fresh ginger

2 cloves garlic, minced or grated

3 cups leafy greens - bok choy, spinach, kale, collards, etc. (I used half bok choy and half spinach, which came to $1.50)

3 Tablespoons soy sauce, divided

½ Tablespoon vinegar (I use rice wine vinegar, but white or apple cider should do)

½ teaspoon chili powder or red pepper flakes

garnish: sesame seeds and green onions

Directions at frugalnutrition.com

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