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Ingredients
  • Meandus' Easy Dinner
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  • Can you brown ground beef, and open a few cans? If you're lazy, then this one is for you!
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  • 1 lb ground beef
  • 1 (14.5 ounce) can French cut green beans
  • 12 frozen hash brown patties, thawed
  • 1 (10 ounce) can canned whole kernel corn
  • salt to taste
  • pepper to taste
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  • 1. Place the ground beef in a skillet over medium-high heat. Cook, stirring, until evenly browned. Drain off grease. Transfer the beef to a large saucepan or soup pot. Stir in the green beans and corn. Break hash brown patties into pieces, and stir them in. Cook until thoroughly heated. Season with salt and pepper.
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  • Servings: 5
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  • Cooking Times
  • Preparation Time: 5 minutes
  • Cooking Time: 15 minutes
  • Total Time: 20 minutes
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  • Nutrition Facts
  • Serving size: 1/5 of a recipe (4.7 ounces).
  • Percent daily values based on the Reference Daily Intake (RDI) for a 2000 calorie diet.
  • Nutrition information calculated from recipe ingredients. 2 of the recipe's ingredients were not linked. These ingredients are not included in the recipe nutrition data.
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  • Amount Per Serving
  • Calories 274.09
  • Calories From Fat (65%) 177.08
  • % Daily Value
  • Total Fat 19.18g 30%
  • Saturated Fat 7.61g 38%
  • Cholesterol 68.04mg 23%
  • Sodium 183.98mg 8%
  • Potassium 321.09mg 9%
  • Total Carbohydrates 7.95g 3%
  • Fiber 0.89g 4%
  • Sugar 1.48g
  • Protein 17.17g 34%
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  • Recipe Type: 30 Minute Meals, Beef, Ground Beef, Main Dish, Potato, Vegetable
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  • Source
  • Copyright: ALL RIGHTS RESERVED Copyright 2014 Allrecipes.com
Steps
Notes
  • if you cannot find hash brown patties then 2 ¾ hash browns will do make sure to brown them
 

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