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Amaretto-Almond Pound Cake
Ingredients
  • 1 ¼ cups butter, softened
  • 1 (3-oz.) package cream cheese, softened
  • 2 ½ cups sugar
  • 3 tablespoons almond liqueur
  • 1 tablespoon vanilla extract
  • 2 ½ cups all-purpose flour
  • 6 large eggs
  • ⅓ cup sliced almonds
  • Amaretto Glaze
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