LOGIN
SIGN UP
Your free recipe manager,
shopping list, and meal planner!
Learn more!
Go to Community recipes!
Best Ever Baked Parmesan Garlic Potato Wedges
Ingredients
  • 3 to 4 large russet potatoes
  • ¼ c. extra virgin olive oil
  • 1 tbsp. garlic powder
  • 1 tbsp. Italian seasoning
  • 1 tsp salt or to taste
  • ¼ tsp Freshly ground black pepper or to taste
  • ½ c. freshly grated Parmesan
  • Chopped fresh parsley for garnish
Steps
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!
 

Page footer