Creamy Pumpkin Chicken Chili

wholesomelicious.com

Carrie

2 tbsp avocado oil or olive oil

1.5 lbs chicken breast or 3 cups cooked shredded chicken

1 med onion chopped

2 jalapeño peppers chopped remove seeds to make it less spicy

2 poblano peppers chopped

2 tablespoons of chili powder

2 tsp cumin

½ teaspoon cayenne pepper

1 tsp sea salt

1 15 oz of diced tomatoes or 4 medium tomatoes chopped

1 15 oz can of pumpkin purée

2 small cans of diced green chili peppers

1 cup of chicken or vegetable broth

1 cup

full fat coconut milk or 1 8 oz package of cream cheese*

optional but makes for a thicker and creamier chili

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