Creamy Mushroom Fettuccine

damndelicious.net

That Mrs. Miller

geek, blogger (www.chelleinthecity.com), music lover, picture taker

8 ounces fettuccine

2 tablespoons unsalted butter

2 cloves garlic, minced

1 pound cremini mushrooms, thinly sliced

1 onion, diced

½ teaspoon dried thyme

¼ teaspoon dried dill

Kosher salt and freshly ground black pepper, to taste

2 tablespoons all-purpose flour

¾ cup vegetable broth

1 cup half and half, or more, as needed*

2 cups baby spinach

¼ cup freshly grated Parmesan

2 tablespoons chopped fresh parsley leaves

Directions at damndelicious.net

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