Laura Vitale Bbq Cocktail Meatballs

laurainthekitchen.com

John Reese

subheading: For the meatballs:

1lb of Ground Beef, 85/15 is good here

10 Ritz Crackers, crushed until really fine, no chunks

2 Cloves of Garlic, minced or grated

2 Tbsp of Finely Chopped Parsley

1 Tbsp of Garlic and Herb Seasoning

Few Dashes of Worcestershire Sauce

1 Egg

Salt and Pepper to taste

Drizzle of Olive Oil

subheading: For the Sauce:

¾ cup of Spicy Sweet BBQ Sauce

¼ cup of Thai Sweet Chili Sauce

Few Dashes of Worcestershire Sauce

3 tbsp of Grape Jelly

1 Jalapeno, thinly sliced

Directions at laurainthekitchen.com

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