https://www.copymethat.com/r/EiG9GxqtU/sour-cream-coffee-cake-nyt/
68039021
a08XAcw
EiG9GxqtU
2024-10-06 07:22:26
Sour-Cream Coffee Cake (NYT)
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Ingredients
- subheading: FOR THE CAKE:
- ½ cup/113 grams unsalted butter at room temperature
- 1 ¼ cups/260 grams sugar
- 2 large eggs
- 1 ½ cups flour/188 grams
- 1 ½ teaspoons baking powder
- ½ teaspoon baking soda
- ½ teaspoon salt
- 1 ¼ cups/300 grams sour cream
- 1 teaspoon vanilla
- subheading: FOR THE TOPPING:
- ½ cup/104 grams sugar
- 2 teaspoons all-purpose flour
- 1 tablespoon cinnamon
- ⅓ cup/70 grams chopped pecans or walnuts
Steps
Directions at cooking.nytimes.com
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