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Ingredients
  • subheading: Cinnamon syrup:
  • ½ cup unsalted butter
  • ½ cup brown sugar
  • 2 tablespoons ground cinnamon
  • subheading: Cake batter:
  • 2 ½ cups sifted cake flour
  • 1 tablespoon baking powder
  • ½ teaspoon salt
  • 1 cup whole milk at room temperature
  • 2 large egg whites at room temperature
  • 1 egg at room temperature
  • ¼ teaspoon vanilla extract
  • ¼ teaspoon almond extract
  • ½ cup unsalted butter at room temperature
  • 1 ½ cups white sugar
  • ½ cup cold heavy whipping cream
  • 1 cup chopped pecans
  • subheading: Cream cheese frosting:
  • ¼ cup unsalted butter at room temperature
  • 1 (8 ounce) package cream cheese at room temperature
  • 1 ½ cups confectioners' sugar
  • 1 drop vanilla extract
  • 1 teaspoon ground cinnamon for sprinkling, or to taste
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