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Creamy Garlic Skillet Chicken with Spinach
Ingredients
  • 1 pound chicken cutlets or thighs
  • ½ teaspoon salt, divided
  • ½ teaspoon ground pepper, divided
  • Sauce - double for more sauce
  • 1 tablespoon extra-virgin olive oil
  • 3 large cloves garlic, grated
  • ½ cup dry white wine
  • 2 cups coarsely chopped fresh spinach
  • ½ cup heavy cream (sub ff half and half)
  •  
  • subheading: Suggestions:
  • add lemon with spinach
  • double spinach,
  • add some flour/water mix to thicken,
Note: Ingredients may have been altered from the original.
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