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Vallery Lomas' Pecan Pie Rugelach
Ingredients
  • 2 sticks (8 ounces) cold unsalted butter
  • 8 ounces cold cream cheese
  • 2 cups all-purpose flour, plus more for dusting
  • ⅓ cup sour cream
  • ½ teaspoon kosher salt
  • 1 cup finely chopped pecans
  • ½ cup packed light brown sugar
  • 1 tablespoon ground cinnamon
  • ½ teaspoon ground nutmeg
  • 1 large egg
  • 1 tablespoon water
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