Vegetable Pot Pie Skillet with a Cheddar Biscuit Topping

budgetbytes.com

Hello Kirsti

subheading: FILLING:

3 Tbsp butter $0.33

1 onion $0.25

3 Tbsp all-purpose flour $0.03

1 cup whole milk $0.38

½ tsp salt $0.02

¼ tsp dried thyme $0.03

¼ tsp dried sage $0.03

Freshly cracked pepper $0.05

1 cup vegetable broth $0.14

1 lb. frozen mixed vegetables* $0.97

subheading: CHEDDAR BISCUIT TOPPING:

2 cups all-purpose flour $0.19

6 Tbsp cold butter $0.66

½ tsp salt $0.02

1 cup shredded cheddar $0.94

2 Tbsp chopped chives (optional) $0.32

1 cup milk $0.38

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