Baby Bok Choy with Oyster Sauce

geniuskitchen.com

Woof

2 tablespoons oyster sauce

3 tablespoons chicken stock

2 teaspoons soy sauce

1 teaspoon sesame oil

1 teaspoon cornstarch, mixed with

1 tablespoon chicken stock

1 bunch baby bok choy, bottoms trimmed but stalks left whole with some still 'stuck together',washed (about ¾ lb.)

Note: Ingredients may have been altered from the original.

Directions at geniuskitchen.com

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