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Try One of Our Favorite Middle Eastern Recipes
Ingredients
  • subheading: Meatballs:
  • 1 pound ground lamb
  • 1 yellow onion, finely grated
  • ⅓ cup chickpea flour
  • 1 teaspoon sea salt
  • 1 tablespoon ground turmeric
  • 2 teaspoons black pepper, freshly ground
  • subheading: Carrots and Potatoes:
  • ¼ cup avocado oil
  • 1 yellow onion, finely chopped
  • 1 teaspoon sea salt
  • 2 tablespoons ground turmeric
  • 2 teaspoons black pepper, freshly ground
  • 3 cups water
  • ½ cup fresh lemon juice
  • 4 carrots, peeled and cut into 1-inch rounds
  • 4 small gold potatoes, cut into 1-inch cubes
  • Chopped parsley, for serving
Steps
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