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Chili with Fresh Tomatoes
10-11-21 with Cheryl. Reduced broth to 1 1/2 cups and made extra strong. Left out jalapeño. Served with cheese and Fritos. Excellent!
Ingredients
  • 1 pound ground beef
  • ½ pound ground sausage
  • 4 cloves garlic minced
  • 1 small jalapeño seeds and membranes removed, small dice
  • 1 medium onion small dice
  • 1 stalks celery small dice
  • 2 teaspoons cumin
  • 1 tablespoon chili powder
  • ¼ teaspoon cayenne
  • 3 cups beef broth
  • 2 tablespoons brown sugar
  • 4 cups fresh tomatoes chopped
  • 6 ounces tomato paste 1 small can
  • 15 ounces kidney beans 1 normal can, drained
  • 15 ounces northern beans 1 normal can, drained
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