Sausage Tortellini Soup

theflavoursofkitchen.com

Trisha Smith

250 grams Dried Cheese Tortellini

200 grams Italian Sausage

2 teaspoon Olive Oil

1 medium Onion

1 tablespoon Garlic minced

1 can dice Tomato (14.5 oz )

2 tablespoon Tomato Paste

2 teaspoon Italian Seasoning

½ teaspoon chilli flakes

salt to taste

4 cups Chicken Stock

½ cup Half & Half increase up to 1 cup for a more creamier soup

Grated parmesan and chopped fresh parsley for serving

Directions at theflavoursofkitchen.com

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