Crock-Pot Cheesy Chicken Potato & Broccoli

mommysfabulousfinds.com

Kristen Kelly

2 to 4 chicken breasts

1 large green pepper chopped

2 cups broccoli chopped

1 lb. red potatoes sliced thin

1 tsp. paprika

1 can condensed cream of chicken soup

¼ lb. 4 oz. VELVEETA®, cut into ½-inch cubes

1 Tbsp. Worcestershire sauce

¼ cup chopped fresh parsley

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