https://www.copymethat.com/r/EL0qoZCU6/sauteed-petrale-sole-in-herb-butter-sauc/
76425443
385GTNo
EL0qoZCU6
2024-07-07 13:56:30
Sautéed Petrale Sole in Herb Butter Sauce
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Ingredients
- 1 ½ pounds fresh petrale sole fillets Salt, to taste
- 2 Tbsp olive oil
- 3 Tbsp minced shallots ¼ cup dry white wine
- 2 Tbsp, cut into 4 pieces, cold, unsalted butter
- Fresh thyme leaves (or any fresh herb for flavor) Minced fresh chives
- Meyer Lemon Wedges
Steps
Directions at oliversmarket.com
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