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Rôti De Porc Farci Aux Dattes Et Chèvre
Ingredients
  • Longe de porc - 1,5 kg (3 lb)
  • Sel et poivre - Au goût
  • Dattes dénoyautées - 7
  • Fromage de chèvre - 150 g (5 oz)
  • Beurre - Un peu
  • Bouillon de boeuf ou de volaille 125 ml (½ tasse)
Note: Ingredients may have been altered from the original.
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