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Old-Fashioned Vinegar Pie
Ingredients
  • 1 prepared pie crust
  • 1 ½ cup sugar
  • ¼ cup cornstarch
  • 4 eggs
  • ¼ teaspoon salt
  • Juice of one half of a lemon
  • 4 tablespoons fruit vinegar (on the top shelf of the vinegar section of your grocery store)
  • 2 cups water
  • 2 tablespoons b utter, unsalted, room temperature
Steps
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