WW approved pizza

So I decided to make my own WW approved pizza. OH MY! I tried 3 ingredient dough (technically 4 ingredient, because I added about a ½ tsp instant yeast, activated with about a Tbs of warm water... read about that on another WW blog) and threw garlic powder, basil and Himalayan pink salt into the dough.

Used homemade sauce, shredded chicken mixed with 2Tbs SF BBQ sauce, onion and low fat/skim mozzarella and 2 Tbs shaved parmesan. I used my largest pizza pan and rolled it out thin. Served with a salad. Very filling. Will absolutely make again. Recipe I based mine pizza from in comments.

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