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Ingredients
  • 8 oz uncooked noodles of choice
  • 3 tbsp white or rice vinegar
  • 3 tbsp soy sauce or coconut aminos
  • 1 ½ tbsp toasted sesame oil
  • 2 tbsp sweetener of choice
  • 1 tbsp minced garlic
  • ¼ tsp ground ginger or 1 tbsp grated
  • garnish with sliced scallions and sesame seeds
  • optional sriracha or hot sauce to taste
  • optional, I sometimes add 2 tbsp peanut butter
  • optional, feel free to add diced veggies, tofu, or another protein of choice
Steps
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