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Nigel Slater apple crumble
Ingredients
  • subheading: For the filling:
  • 4 medium (850 grams) apples
  • Half a lemon
  • ⅓ cup (75 grams) sugar
  • 2 Tbsp. (30 grams) unsalted butter
  • subheading: For the topping:
  • 7 Tbsp. (95 grams) cold unsalted butter
  • 1 ¼ cup (150 grams) all-purpose flour
  • 3 ½ Tbsp. (45 grams) sugar
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