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6 Can Chicken Tortilla Soup
Ingredients
  • Original recipe yields 6 servings
  • 1 (15 ounce) can black beans, drained
  • 1 (14.5 ounce) can chicken broth
  • 1 (14 ounce) can whole kernel corn
  • 1 (12.5 fl oz) can chicken chunks, drained
  • 1 (10.75 ounce) can cream of chicken soup
  • 1 (10 ounce) can diced tomatoes with green chile peppers (such as RO*TELĀ®)
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