https://www.copymethat.com/r/DmxYEZMZi/crunchy-prawn-heads-with-xato-sauce/
74960852
OXp2EQF
DmxYEZMZi
2024-07-04 08:14:20
Crunchy Prawn Heads with Xato Sauce
![](https://cdn.copymethat.com/media/crunchy_prawn_heads_with_xato_sauce_20210227055121936071tav5f.jpg)
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Ingredients
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- subheading: Dry Tempura Mix:
- 1 cup cornstarch
- ½ cup all-purpose flour
- ½ cup cake flour
- 1 ½ tablespoons kosher salt
- 1 tablespoon baking powder
- subheading: Prawns:
- 4 cups canola or frying oil
- 24 medium prawns, head on
- 4 lemon wedges
- 1 tablespoon smoked paprika
- XATO sauce, recipe follows
- 4 basil leaves, torn into small pieces
- subheading: XATO Sauce:
- 1 cup cherry tomatoes
- ¾ cup piquillo peppers
- ¼ cup whole almonds with skins
- 3 tablespoons chopped shallots
- 1 ½ teaspoons chopped parsley
- 3 cloves garlic
- 1 Fresno chile pepper
- ¼ cup sherry vinegar
- 1 tablespoon water
- 1 teaspoon honey
- ⅓ cup dried bread
- ¼ cup extra-virgin olive oil
- Kosher salt and freshly ground black pepper
Steps
Directions at foodnetwork.com
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