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Overnight Baked Banana French Toast Casserole
Ingredients
  • subheading: CASSEROLE:
  • 1 lb loaf Sourdough Or French Bread, cut into chunks
  • 8 large eggs
  • 2 cups (480ml) milk (whole or 2%)
  • ½ cup (120ml) heavy whipping cream
  • ½ cup ( 104g) sugar
  • ¼ cup ( 36g) light brown sugar, unpacked
  • 2 tsp vanilla extract
  • 1 ½ tsp ground cinnamon
  • 6 to 7 medium sized bananas, chopped*
  • subheading: STREUSEL TOPPING:
  • ¾ cup ( 98g) all-purpose flour
  • ¾ cup ( 169g) firmly packed brown sugar
  • 1 tsp cinnamon
  • ½ cup ( 112g) salted butter, cut into pieces
Steps
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