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Ingredients
  • ¾ cup (159g) brown sugar, packed
  • 2 tablespoons (43g) boiled cider, or 28g apple juice, orange juice, milk, water, or the liquid of your choice
  • ½ cup (99g) vegetable oil
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • ¼ teaspoon baking powder
  • ½ teaspoon baking soda
  • 1 teaspoon salt
  • 1 ½ teaspoons cinnamon, optional
  • 1 ¾ cups (206g) King Arthur Unbleached All-Purpose Flour
  • 2 cups (198g) grated or shredded zucchini, somewhere between firmly and lightly packed
  • ¾ cup (85g) chopped walnuts, toasted until golden
  • ¾ cup (128g) raisins or currants, golden raisins preferred
  • 2 tablespoons (28g) brown sugar, for sprinkling on top, optional
Steps
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