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Bok Choy with Garlic and Oyster Sauce
Ingredients
  • 3 bunches baby bok choy bottom end removed
  • 3 tablespoons oyster sauce
  • 1 teaspoon granulated white sugar
  • 2 teaspoons minced garlic
  • 10 teaspoons water
  • ⅛ teaspoon ground black pepper
  • ¼ teaspoon sesame oil
  • 3 tablespoons cooking oil
  • Salt to taste optional
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