Campbell's Hearty Beef Stew

campbellskitchen.com

Shakeitup

I like to cook, especially when it's healthful, but not above some serious comfort foods

1 pound beef for stew, cut into 1-inch pieces

2 tablespoons olive oil

2 medium onions, cut in quarters

2 cloves garlic, minced

2 tablespoons all-purpose flour

2 tablespoons tomato paste

1 ¾ cups Swanson® Beef Broth or Swanson® Beef Stock

1 bay leaf

½ teaspoon dried thyme, crushed

¼ teaspoon ground black pepper

2 cups baby-cut carrots

2 medium potatoes, cut into 1 ½-inch pieces

Directions at campbellskitchen.com

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