Creamy Taco Soup

12tomatoes.com

Cheryl T

2 tablespoons olive oil

1 large bell pepper, diced

1 small yellow onion, finely chopped

3 garlic cloves, minced

1 lb lean ground beef

2 tablespoons taco seasoning

4 cups beef or chicken broth

2 (15 oz) cans crushed fire-roasted tomatoes

1 (14 oz) can pinto beans, drained and rinsed

1 (12 oz) can corn, drained

1 (4 oz) can diced green chilies

8 oz cream cheese, cubed and softened

Kosher salt and freshly ground black pepper, to taste

Directions at 12tomatoes.com

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