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Feta Tomato Pasta
Ingredients
  • 6 ounces pasta dry
  • 2 teaspoons light olive oil
  • 4 cloves minced garlic
  • 24 cherry tomatoes about 8 ounces
  • 1 teaspoon Splenda
  • 8 ounces reduced fat feta cheese
  • ¼ teaspoon salt
  • ⅛ teaspoon black pepper
  • crushed red pepper
  • basil leaves
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