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Dulche de Leche
Penelope Casas
Ingredients
  • 4 cups whole milk
  • 1 cup sugar
Steps
  1. In a saucepan, combine the milk and sugar and bring to a boil. Lower the heat to a high simmer and cook, stirring frequently, until thickened to the consistency of condensed milk and slightly darkened in color, about 1 hour.
 

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