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Stromboli
Ingredients
  • Stromboli
  •  
  • Homemade Bread Dough
  • Olive Oil
  • Yellow Mustard
  • Garlic Salt
  • Parsley
  • Oregano
  • ½ LB deli Ham
  • ½ LB Mozzarella Cheese, sliced
  • ½ LB Hard Salami
  • ½ LB Provolone Cheese, sliced
  • ¼ LB Pepperoni
  •  
Steps
  1. Roll out Bread dough into large rectangle, brush on olive oil; spread on thin layer of mustard.  Sprinkle on garlic salt, parsley and oregano.
  2. Layer on the rest of the ingredients.
  3. Roll up like a jelly roll.  Place on cookie sheet.
  4. Bake 350 for 45 min.
 

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